How to make tasty, 10-minute blueberry jam
Blueberry jam, like lingonberry jam, is very easy to make. Blueberries are often referred to as a βsuperfoodβ due to its nutritional content. In any case, it tastes really good. I use it on oatmeal. Sometimes I put it on bread. It's great with pancakes. It also goes well with some blue cheese varieties. Make a batch and try it with different things to find your favorites.
I make my blueberry jam with considerably less sugar and more cinnamon than any other recipe I have seen. Blueberries are naturally sweet and I don't like to add more sugar than needed to anything. Sugar is a drug. π
Also, I don't use preservatives other than sugar.
Ingredients:
- 1 kilo blueberries (about 2 liters)
- 4 deciliter organic sugar
- 3 tablespoons cinnamon
This is how you make the blueberry jam:
Put all ingredients in a pot. Let it boil for five minutes. Stir with a spoon until all ingredients are mixed. Pour into clean (hot if possible) jars. Done!
It can be stored in a fridge or freezer. I have read that it will keep in a fridge for a couple of months, but mine almost never lasts that long. π Anyway, if it looks good and doesn't smell off, it should be okay. Taste it to be certain. If frozen, it lasts very long. At least a year.
(Photo by Pranav Madhu at Unsplash)
Best regards, Niklas π
Do you think this would work with frozen blueberries?
All the best, Leia
Host of Gluten-Free Living | News | English Language
I know it does. I use frozen all the time. It takes a bit longer to bring to a boil but the process is the same. π
Best regards, Niklas π
Nice, I'll try it π
#2 brilliant, I'll make sure I give it a go then!
All the best, Leia
Host of Gluten-Free Living | News | English Language
Why don't you like to use Atamon?
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It's just that I don't see what good sodium benzoate, lactic acid, sugar colorant and rum aroma will do to my jam.
Best regards, Niklas π
Some years we have just little berries, so when we got plenty of them it is a good idea to make jam and fruit syrup for more than one year. I can place my bottles and jars in a place without cold and use them when I need them even if they have been here for 10 years.
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Ah, I only make it a jar at a time, so it's a little bit different.
Best regards, Niklas π
You are probably rich enough to live that way.
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I can afford it by not going to Thailand. π
Best regards, Niklas π
#10 Good answer.
My website: American version
Min hemsida: Svensk version