How to...

How To Make Black Garlic

2018-06-07 13:50 #0 by: Tammie

Black garlic is a type of aged garlic that has twice the amount of Antioxidants than regular garlic. When aged slowly it is technically considered fermented garlic. It will have a savory sweetness that will seem like it has been caramelized. Wikipedia says that It has become a sought after ingredient in high end cuisine.

Happy creating!

Tammie

Host of Paints and Crafts

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2018-06-07 14:01 #1 by: Niklas

I heard about this a couple of years ago. I haven't tried it. As I recall there was one company that dominated this market. I don't remember the name.

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2018-06-07 14:07 #2 by: Niklas

I have had oven baked garlic many times though. :-)

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2018-06-08 00:54 #3 by: Tammie

I would like to try this too. I don’t have a rice cook to use for cooking it for 10 to 14 days though. I am going research other methods.

Happy creating!

Tammie

Host of Paints and Crafts

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2018-06-08 04:10 #4 by: Niklas

I guess putting them in a pot with lid in the oven should have the same effect.

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2018-06-08 04:12 #5 by: Niklas

If you can do without it for other purposes that long. :-)

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